tag:blogger.com,1999:blog-8854291740934434874.post331342155297146923..comments2023-10-28T13:30:22.233+05:00Comments on Sea, Sand and Shells: beginning of the weekKarihttp://www.blogger.com/profile/00520389870464970942noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8854291740934434874.post-36605916478592427702011-01-19T16:57:27.174+05:002011-01-19T16:57:27.174+05:00I love this gourmand way to begin ;)
Have a nice w...I love this gourmand way to begin ;)<br />Have a nice week;)https://www.blogger.com/profile/10198474232412386854noreply@blogger.comtag:blogger.com,1999:blog-8854291740934434874.post-59204841712657030332011-01-18T11:53:41.786+05:002011-01-18T11:53:41.786+05:00I don't do menu plans, and my grocery list is ...I don't do menu plans, and my grocery list is just for staple foods. I plan dinners according to what I find in the stores - which are not well sticked - or in the garden in summer.Francescahttp://www.fuoriborgo.comnoreply@blogger.comtag:blogger.com,1999:blog-8854291740934434874.post-76172852656547244552011-01-18T06:30:54.880+05:002011-01-18T06:30:54.880+05:00Ideally, my plan is similar to yours. Lately, I&#...Ideally, my plan is similar to yours. Lately, I've been making too many trips to the store, so I know I have to sit down and take inventory. I do tend to stock up on things that are on sale, but since we moved and no longer have a freezer, space is limited.Karenhttps://www.blogger.com/profile/09147413132595250490noreply@blogger.comtag:blogger.com,1999:blog-8854291740934434874.post-22838830943894653192011-01-17T16:15:45.745+05:002011-01-17T16:15:45.745+05:00I make a menu for 2 weeks at a time. I look at ou...I make a menu for 2 weeks at a time. I look at our schedules and my pantry and plan accordingly. While you are paring down, I'm stocking up. I've been buying extra when I get a really good deal - now I have to watch it so I don't end up wasting it!Marihttps://www.blogger.com/profile/06289456727508305342noreply@blogger.com